tag:blogger.com,1999:blog-8915594339904259392.post4845752145935080446..comments2016-12-28T21:48:44.141+11:00Comments on GARDENERS' GASTRONOMY: Healthy PastryKatehttp://www.blogger.com/profile/02784846529596496854noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8915594339904259392.post-86767453029909739592008-11-26T21:53:00.000+11:002008-11-26T21:53:00.000+11:00Healthy??? White flour... You're obviously fat and...Healthy??? White flour... You're obviously fat and unhealthy!!! You're a joke!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8915594339904259392.post-22533691556345047602008-05-04T20:10:00.000+10:002008-05-04T20:10:00.000+10:00Wow, Not bad lol ^_^Wow, Not bad lol ^_^Gabriellehttps://www.blogger.com/profile/03162830153997507214noreply@blogger.comtag:blogger.com,1999:blog-8915594339904259392.post-58400516731473377332008-02-19T15:36:00.000+11:002008-02-19T15:36:00.000+11:00yeh i agree with magster i have never seen ricotta...yeh i agree with magster i have never seen ricotta in pastry either<BR/>peace homies xoxAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8915594339904259392.post-27914925641906817042007-06-26T19:08:00.000+10:002007-06-26T19:08:00.000+10:00Thanks for this recipe, I have not seen ricotta us...Thanks for this recipe, I have not seen ricotta used in pastry before.Maggiehttps://www.blogger.com/profile/17155210756905386478noreply@blogger.com