Tuesday, 19 June 2007


Balgowan, March 06
Use a large, deep ovenproof dish 175'

Beat until stiff : (use small bowl) 3 egg whites

Beat together on low speed until smooth : (use large bowl)

Finely grated rind 3 lemons
180g plain flour
1 tsp baking powder
270g sugar
3 egg yolks
100ml lemon juice (about 3 lemons)
90g melted butter
375g milk
Fold in beaten whites and pour into prepared dish.
Bake about 35 - 45 mins. In a water bath. Should be gooey in the middle but set top and sides.

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